The Opera Dinner
Tuesday, Sept. 24
2 seatings:
5 pm / 7:30 pm
$75 per person
includes:
live Opera
and a 4-course dinner
(Tax, beverages and gratuity excluded)
Featuring:
Opera Performers
Jennifer Cochran
Tim Cochran
selection from "Romeo and Juliet"
and other songs of love
***
To reserve:
email smcsherry99@hotmail.com
please include seating time,
number of guests, and entrée selections
***
We hope to have this special evening on the tented patio
(with powerful heaters, of course)
If the weather does not cooperate, we will move to the dining room.
Menu:
First Course
Paris Room Board to share:
Pâté de Campagne with Cognac, Saucisson sec, fromage, cornichons
Second Course
Splendid Salade
garnished with microgreens, blueberries,
sliced almonds, Champagne vinaigrette
*****
Third Course
Please choose one:
Coquilles St. Jacques
Maine Sea Scallops, mushroom, white wine, Mornay sauce
(For those requesting GF, we are happy to prepare
sea scallops with a citrus glaze.
Please note on your reservation.)
***
Boneless Beef Short Rib
braised in red wine (GF)
***
Chicken Crêpes
medley of grape tomatoes,
Gruyère, béchamel
***
Mushroom Crêpes
shallot, Gruyère, béchamel
***
Fourth Course
Journey's mousse au chocolat (GF)
***
Fruit Sorbet if requested (GF)
*****
About the performers:
Jennifer received a master's degree in opera performance and theater from Cleveland Institute of Music and Case Western Reserve University. She is an active performer in the Greater Cleveland area, both classically and in the jazz and gospel realm, and has served as a director of theater and music and teacher for more than 40 years.
Tim is a vocalist and conductor with a Master's degree from Cleveland Institute of Music and has been performing in Ohio for more than four decades.
parisroombistro.com
440-247-0444