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Bastille Day

​(belated)

Sunday, July 21

Two seatings:
4:00 to 6:00 pm
6:30 to 8:30 pm

Reservations only.
Please include entrée selections.

Book on Resy
visit parisroombistro.com on a smart phone
tap Resy red banner on top left
and include your entrée selections
or call 440-247-0444
(we will return the call)
or email smcsherry99@hotmail.com

Hot Djang! Gypsy Jazz duo

$100 per person for concert and 5 courses
(price excludes tax, gratuity and beverages)​


First course
Paris Room Board to share:
Pheasant pâté with fig and pistachio,
Smoked salmon and dill tartare,
Saucisson sec, (French dry salami)
with whole grain mustard,
nuts and berries​


Second course
French Picnic​
Sliced Beef tenderloin (MR) (GF)
OR
Chilean Sea Bass
with red pepper and olive tapenade (GF)


Entrees served with basil lemon pasta salad
and pickled asparagus (GF)


*******************
(GF pasta for our GF friends,
please note on your reservation)


If you require a vegetarian or vegan dish,
please let us know ahead of time.



Third course
Simple splendid salade
Champagne vinaigrette (GF)


Fourth course
Imported French brie, 
wild cherry chutney (GF)​


Fifth course
Mousse au chocolat (GF)

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