Book your Paris Room reservation on Resy
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St. Valentine's Day in Paris

St. Valentine's Day in Paris

Wednesday, Feb. 14


5:00 pm to 7:00 pm

7:30 pm to 9:30 pm

$85 per person -- Prix Fixe Menu

(excluding tax and gratuity)

Please include your entrée selections with reservation.


Reservations on Resy will be available 1/120

(tap red button at upper left only on your smart phone and view special events)


or by email:

First Course

To Share:

​Paris Room Charcuterie Board

Imported Brie, aged gouda, cured meats, dip, cornichons, nuts, dried fruit

Second Course

Splendid greens,  Champagne Vinaigrette

Third Course


Entrees include:

French bread with bleu cheese and cognac butter,
seasonal vegetables,
chive mashed po
tatoes with beef, 
Basmati rice with seafood.​

Please choose one:

​Lobster tail and super lump crab cake​


Beef tenderloin (served MR), (GF)

(whole grain mustard and caper cream)


Chilean Sea Bass (GF)

(basil lemon pesto glaze)


Chicken Cordon Bleu Crêpes

(Chicken, double smoked ham, Gruyère, Hollandaise)


Vegan Spanakopita (Vegan)

Fourth Course

Trio of miniature desserts

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