Book your Paris Room reservation on Resy
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St. Valentine's Day in Paris

St. Valentine's Day in Paris

Tuesday, Feb. 14


5:00 pm to 6:45 pm

5:30 pm to 7:15 pm

7:00 pm to 9:00 pm

7:30 pm to 9:30 pm

$75 per person -- Prix Fixe Menu

(excluding tax and gratuity)

Please include your entrée selections with reservation.

Resy (tap red button at upper left on your smart phone and view special events)

or by email:


First Course

To Share:

​Paris Room Charcuterie Board

Imported Brie, Boursin, Pâté, cured meats, olive tapenade, cornichons, nuts, fruit

Second Course

Splendid greens, beets, goat cheese, pistachios, Champagne Vinaigrette

Third Course


Entrees include:

French bread with bleu cheese and cognac butter,
seasonal vegetables,
chive mashed po
tatoes with beef, 
Basmati rice with seafood.​


Please choose one:

​Petite lobster tails (2) and super lump crab cake​


Beef tenderloin (served MR), Béarnaise​


Trout Amandine

(lemon and garlic butter, toasted almonds)


Chicken Cordon Bleu Crêpes

(Chicken, double smoked ham, Gruyère, Hollandaise)


Mushroom Bourguignon (Vegan)


Fourth Course

Selection by Sugar Me Desserterie

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